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Grapefruit Whisky Sour

presented by Virginia Distillery Co.

Ingredients:

  • 2 oz Chardonnay Cask Finished Whiskey (Virginia Distillery Co.)
  • 1 oz rosemary grapefruit syrup
  • .75 oz lime juice or .75oz lemon juice
  • Lemon wheel garnish (optional)

Preparation:

Makes one cocktail. Add ingredients to a cocktail shaker, then add lots of ice. Shake hard for 10 seconds. Strain into a coupe or old fashioned glass without ice. Garnish with lemon wheel.

Grapefruit Whisky Sour
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Like all things in life, we believe in moderation. Please imbibe responsibly.

The Virginia Spirits Board follows both the Distilled Spirits Council (DISCUS) and American Craft Spirits Association (ACSA) Code of Responsible Practices for Beverage Alcohol Advertising and Marketing.
More info about DISCUS responsibility practices More info about ACSA responsibility practices