Hot Franklin County Fall Cider, featuring Franklin County Distillers

Hot cider, courtesy of Franklin County Distillery

INGREDIENTS
6 ounces Fresh Apple Cider
2 ounces FCD White Label Corn Whiskey
Fresh Sliced Apples
Dash Cinnamon

PREPARATION
Serve Hot in an Irish Coffee Mug

SUBMITTED BY
Sam Calhoun of Franklin County Distillery
120 Easy Street Boones Mill, Virginia