Lots of freshly juiced ginger, and who doesn’t love the Spice Girls!
1 1/2 ounce Cirrus Vodka
1/2 ounce Rothman & Winter Pear Liqueur
1/2 ounce lime juice
1/2 ounce ginger syrup (equal parts fresh ginger juice and simple syrup blended in Vitamix)
Shake all ingredients and double strain into a coupe or martini glass. Garnish with a lime wheel.
Melissa Smith of the Rappahannock Oyster Bar
1309 5th St NE, DC, 20002